Get a taste of Proof on Main.
Creature comforts while dining at Proof.
Whether sampling adventurous dishes like the Squid Salad or sticking closer to Southern comforts, Proof has something for everyone’s culinary palate.
With a passion for culinary creativity and customer service, Proof’s team is full of smiling faces.
A Proof favorite – Charred Octopus, bathed in bagna cauda, with lime and toast.
Gelato goodness hits Main Street every Thursday during the warm weather months. Cool off with a scoop of Sea Salt Caramel or Sangria Sorbet. Follow the cart on Twitter @proofgelato.
Tasty to the eyes and palate, Tuna Crudo is one of many flavor-focused favorites.
A new take on the southern classic – Fried Hominy is a tasty bar snack.
A nod to its Italian influence, Proof serves up a variety of house-made Cured Meats.
Local bread from Blue Dog Bakery pairs perfectly with Roasted Butternut Squash Soup.
Pork is a plenty at the annual The Hog and The Barrel Dinner.
Personality abounds at Proof. From the art to our team, creativity runs deep.
A local hot spot, the bar features 50+ Kentucky Bourbons.
Dine with art. Rotating exhibitions of contemporary art carry over from the adjoining 21c Museum Hotel and into our space.
An essential stop along the Urban Bourbon Trail, we think you'll like our local flavor.