Inspired by a tropical breeze, this spin on a traditional mint julep combines warming spices and frosty refreshment for a decorative take on a classic. You can bring the taste of the tropics to your Derby celebration with this recipe or enjoy one at Proof on Main while dreaming about your next vacation.
1.75 oz Four Roses Single Barrel
.25 oz Smith & Cross Jamaican Rum
1 oz Pineapple Vinegar
.5 oz Spiced Demerara Syrup
.5 oz Pineapple Juice
Handful of mint
Dry shake all ingredients, strain into a julep cup over pebble ice, garnish with mint and an orchid.