Give thanks with friends and family this year over a Thanksgiving feast at Proof on Main. Chef Jonathan Searle will be crafting his traditional meat and three style Thanksgiving celebration. Indulge in pre-set snacks for the table to start and then a family style salad course. For the main course choose from one meat, three sides, and one dessert. With offerings like sorghum brined turkey and citrus, slow roasted prime rib, buttery herb scented potatoes and other soulful classics it will be like the best southern thanksgiving feast your momma ever could have hoped to pull together (but didn’t have to!)
Don’t forget the Thanksgiving leftovers! Additional boxed leftovers for $15 per person.
Call 502.217.6360 for reservations.