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Led by Kentucky-native Executive Chef Jonathan Searle, Proof on Main’s menu showcases a unique, modern approach to comfortable, accessible and locally-sourced cuisine.

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Current Menus

Sun-Wed 5pm-9pm

Thurs-Sat 5pm-10pm


Sat-Sun 10am-2pm

Special Events

Smoked Kentucky Catfish Dip Recipe
Hold on to Summer just a little while longer and try your hand at making chef Jonathan's childhood vacation inspired dish at-home.
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Buttermilk Biscuits Recipe
Try your hand at Chef Jonathan Searle's buttermilk biscuits and surprise your family with a real treat! ⁠
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Private Dining

Whether you’re hosting a romantic rehearsal dinner or an important business luncheon, Proof On Main offers a Private Dining Room for groups of up to 24 guests. Enjoy custom menus rich with local flavor by Executive Chef Jonathan Searle.

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Art in Proof

Our friends at 21c Museum Hotel certainly keep things interesting. Rotating exhibitions of contemporary art and site-specific installations carry over from the adjoining hotel and into our space.

See our Current Exhibitions